{"id":326,"date":"2013-02-07T18:28:52","date_gmt":"2013-02-07T17:28:52","guid":{"rendered":"http:\/\/www.runsten.net\/?p=326"},"modified":"2013-02-07T18:28:52","modified_gmt":"2013-02-07T17:28:52","slug":"att-fodra-en-form","status":"publish","type":"post","link":"https:\/\/www.runsten.net\/?p=326","title":{"rendered":"Att fodra en form"},"content":{"rendered":"<p>F\u00f6r att s\u00e4kra att en h\u00f6g t\u00e5rtbotten inte sv\u00e4ller \u00f6ver kanten p\u00e5 din springform i ugnen kan formen i f\u00f6rv\u00e4g fodras med bakpl\u00e5tspapper. Detta ger \u00e4ven m\u00f6jligheten att gr\u00e4dda en kaka utan att beh\u00f6va str\u00f6a formen.<\/p>\n<div id=\"attachment_328\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.runsten.net\/?attachment_id=328\" rel=\"attachment wp-att-328\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-328\" class=\"size-medium wp-image-328\" alt=\"eettt\" src=\"http:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2152-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2152-300x225.jpg 300w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2152-1024x768.jpg 1024w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2152-400x300.jpg 400w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-328\" class=\"wp-caption-text\">B\u00f6rja med att rita av botten p\u00e5 formen<\/p><\/div>\n<div id=\"attachment_330\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.runsten.net\/?attachment_id=330\" rel=\"attachment wp-att-330\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-330\" class=\"size-medium wp-image-330\" alt=\"Klipp l\u00e5nga remsor som \u00e4r ca 10 cm breda. Vik remsan flera g\u00e5nger och klipp sen fransar, ca 2cm djupa\" src=\"http:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2154-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2154-300x225.jpg 300w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2154-1024x768.jpg 1024w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2154-400x300.jpg 400w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-330\" class=\"wp-caption-text\">Klipp l\u00e5nga remsor som \u00e4r ca 10 cm breda. Vik remsan flera g\u00e5nger och klipp sen fransar, ca 2cm<\/p><\/div>\n<div id=\"attachment_331\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.runsten.net\/?attachment_id=331\" rel=\"attachment wp-att-331\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-331\" class=\"size-medium wp-image-331\" alt=\"Nu ska det finnas en utklippt rundel och ett par 10 cm breda remsor med fransar efter ena l\u00e5ngkanten\" src=\"http:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2155-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2155-300x225.jpg 300w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2155-1024x768.jpg 1024w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2155-400x300.jpg 400w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-331\" class=\"wp-caption-text\">Nu ska det finnas en utklippt rundel och ett par 10 cm breda remsor med fransar efter ena l\u00e5ngkanten<\/p><\/div>\n<div id=\"attachment_332\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"http:\/\/www.runsten.net\/?attachment_id=332\" rel=\"attachment wp-att-332\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-332\" class=\"size-medium wp-image-332\" alt=\"Pensla insidan av springformen med neutral matolja, ex.vis rapsolja. Kl\u00e4 in kanten med remsorna. Fransarna ska vara nedtill och vikas ut p\u00e5 botten. Pensla p\u00e5 lite ytterligare olja i skarvar och d\u00e4refter p\u00e5 fransarna. Sedan placeras rundeln i botten\" src=\"http:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2156-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2156-300x225.jpg 300w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2156-1024x768.jpg 1024w, https:\/\/www.runsten.net\/wp-content\/uploads\/2013\/02\/IMG_2156-400x300.jpg 400w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-332\" class=\"wp-caption-text\">Pensla insidan av springformen med neutral matolja, ex.vis rapsolja. Kl\u00e4 in kanten med remsorna. Fransarna ska vara nedtill och vikas ut p\u00e5 botten.<br \/>Pensla p\u00e5 lite ytterligare olja i skarvar och d\u00e4refter p\u00e5 fransarna. Sedan placeras rundeln i botten<\/p><\/div>\n<p>Nu \u00e4r formen fodrad och redo att anv\u00e4ndas!<\/p>\n<p>Lycka till!!<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>F\u00f6r att s\u00e4kra att en h\u00f6g t\u00e5rtbotten inte sv\u00e4ller \u00f6ver kanten p\u00e5 din springform i ugnen kan formen i f\u00f6rv\u00e4g fodras med bakpl\u00e5tspapper. Detta ger \u00e4ven m\u00f6jligheten att gr\u00e4dda en kaka utan att beh\u00f6va str\u00f6a formen. Nu \u00e4r formen fodrad &hellip; <a href=\"https:\/\/www.runsten.net\/?p=326\">L\u00e4s mer <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/www.runsten.net\/index.php?rest_route=\/wp\/v2\/posts\/326"}],"collection":[{"href":"https:\/\/www.runsten.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.runsten.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.runsten.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.runsten.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=326"}],"version-history":[{"count":1,"href":"https:\/\/www.runsten.net\/index.php?rest_route=\/wp\/v2\/posts\/326\/revisions"}],"predecessor-version":[{"id":333,"href":"https:\/\/www.runsten.net\/index.php?rest_route=\/wp\/v2\/posts\/326\/revisions\/333"}],"wp:attachment":[{"href":"https:\/\/www.runsten.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=326"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.runsten.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=326"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.runsten.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=326"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}